boudin









boudin


boudin [boo-dan] ExamplesWord Origin noun, plural bou·dins [boo-dan; English boo-danz] /buˈdɛ̃; English buˈdɛ̃z/. French Cookery.

  1. a blood sausage (boudin noir) or sometimes a white sausage (boudin blanc), made of chicken, pork, or veal.

Origin of boudin 1795–1805, Americanism; Louisiana French, French: sausage; Old French, of obscure origin Examples from the Web for boudin Contemporary Examples of boudin

  • In 2003, Boudin was released; by 2008 she had landed a coveted teaching position at an Ivy League university.

    How 1960s Radicals Ended Up Teaching Your Kids

    Michael Moynihan

    April 10, 2013

  • Boudin was present, but escaped the explosion and evaded capture.

    How 1960s Radicals Ended Up Teaching Your Kids

    Michael Moynihan

    April 10, 2013

  • Historical Examples of boudin

  • Or the boudin may be packed into jars, and sliced or cut into dice and sautéed when cold.

    American Cookery

    Various

  • Boudin in French signifies a pudding, in Creole it also signifies the belly.

    “Gombo Zhbes”

    Lafcadio Hearn

  • They were well-known medical men of the city, Drs Pinault and Boudin.

    She Stands Accused

    Victor MacClure

  • Dr Boudin prescribed an emetic, which produced good effects.

    She Stands Accused

    Victor MacClure

  • Dr Boudin had said the invalid might have gooseberry syrup with seltzer water.

    She Stands Accused

    Victor MacClure

  • British Dictionary definitions for boudin boudin noun

    1. a French version of a black pudding

    Word Origin for boudin C20: French Boudin noun

    1. Eugène (øʒɛn). 1824–98, French painter: one of the first French landscape painters to paint in the open air; a forerunner of impressionism
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