carvery

noun, plural carv·er·ies.

1. a restaurant, hotel dining room, etc., that specializes in roasted meats and poultry carved to the diner’s request.
2. the selection of roasted meats and poultry provided.

noun plural -veries

1. an eating establishment at which customers pay a set price and may then have unrestricted helpings of food from a variety of meats, salads, and other vegetables