chremzel

chremzel or chrem·sel [krem-zuh l; Yiddish khrem-zuh l] Word Origin noun, plural chremz·lach [kremz-luh k, -lahk; Yiddish khremz-luh kh, -lahkh] /ˈkrɛmz lək, -lɑk; Yiddish ˈxrɛmz ləx, -lɑx/. Jewish Cookery.

1. a flat cake made from matzo meal, topped or stuffed with a filling, as of ground meat or fruit and nuts.

Origin of chremzel From the Yiddish word khremzl