noun, plural cro·quem·bouches [kroh-kuh m-boo-shiz; French kraw-kahn–boosh] /ˌkroʊ kəmˈbu ʃɪz; French krɔ kɑ̃ˈbuʃ/. French Cookery.
- a pyramid of bite-size cream puffs coated and held in place with caramelized sugar.
noun, plural cro·quem·bouches [kroh-kuh m-boo-shiz; French kraw-kahn–boosh] /ˌkroʊ kəmˈbu ʃɪz; French krɔ kɑ̃ˈbuʃ/. French Cookery.