noun, plural fric·an·does.
noun, plural fric·an·deaus, fric·an·deaux [frik–uh n-dohz, frik-uh n-dohz] /ˈfrɪk ənˌdoʊz, ˌfrɪk ənˈdoʊz/.
- a loin of veal, larded and braised, or roasted.
noun plural -deaus, -deaux or -does (-ˌdəʊz)
- a larded and braised veal fillet