noun French.
French for “cheese,” from French fromage, formage (13c.), from Medieval Latin formaticum (cf. Italian formaggio), a derivation from Latin forma “shape, form, mold” (cf Medieval Latin casei forma; see form (v.)).
noun French.
French for “cheese,” from French fromage, formage (13c.), from Medieval Latin formaticum (cf. Italian formaggio), a derivation from Latin forma “shape, form, mold” (cf Medieval Latin casei forma; see form (v.)).