hamantaschen









hamantaschen


< /ˈhɑ mənˌtɑ ʃən, ˈhʌm ən-, ˈhʊm-/. Jewish Cookery.

  1. a small triangular cake often made with yeast and filled with a mixture of poppy seeds and honey or with prune paste, prepared especially for the festival of Purim.
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