health food

noun

1. any natural food popularly believed to promote or sustain good health, as by containing vital nutrients, being grown without the use of pesticides, or having a low sodium or fat content.

noun

1. 1. vegetarian food organically grown and with no additives, eaten for its dietary value and benefit to health
   2. (as modifier)a health-food shop

n.

1. A food believed to be highly beneficial to health, especially a food grown organically and free of chemical additives.