kebab









kebab


noun

  1. Usually kebabs. small pieces of meat or seafood seasoned or marinated and broiled, often with tomatoes, green peppers, onions, or other vegetables, usually on a skewer.
  2. (in Indian English use) roast meat.

noun

  1. a dish consisting of small pieces of meat, tomatoes, onions, etc, threaded onto skewers and grilled, generally over charcoalAlso called: shish kebab, kabob, cabob
n.

“pieces of meat roasted on a skewer,” 1813 (cf. shish kebab).

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