noun
-
- a type of Belgian beer brewed with raw wheat and wild yeast in wooden casks, and fermented for at least a year
- (as modifier)Lambic beers
n.“strong Belgian beer,” 1829, related to French alambic “a still” (see alembic).
noun
n.“strong Belgian beer,” 1829, related to French alambic “a still” (see alembic).