noun, plural Pe·co·ri·nos, Pe·co·ri·ni [pek-uh–ree-nee] /ˌpɛk əˈri ni/. (often lowercase)
- a dry, hard Italian cheese made of ewe’s milk, especially Romano.
noun
- an Italian cheese made from ewes’ milk
noun, plural Pe·co·ri·nos, Pe·co·ri·ni [pek-uh–ree-nee] /ˌpɛk əˈri ni/. (often lowercase)
noun