noun Chemistry.
- an organic compound containing a sugar or sugars.
- a simple sugar; monosaccharide.
- an ester of sucrose.
noun
- any sugar or other carbohydrate, esp a simple sugar
n.
- Any of a series of compounds of carbon, hydrogen, and oxygen in which the atoms of the latter two elements are in the ratio of 2:1.
- Any of a series of sweet-tasting, crystalline carbohydrates, especially a simple sugar (a monosaccharide) or a chain of two or more simple sugars (a disaccharide, oligosaccharide, or polysaccharide). Glucose, lactose, and cellulose are saccharides.