noun
- a kind of sausage, originally Italian, often flavored with garlic.
noun
- a highly seasoned type of sausage, usually flavoured with garlic
n.“salted, flavored Italian sausage,” 1852, from Italian salami, plural of salame “spiced pork sausage,” from Vulgar Latin *salamen, from *salare “to salt,” from Latin sal (genitive salis) “salt” (see salt (n.)).