tirage

noun, plural ti·rages [tee-razh] /tiˈraʒ/. French.

1. the withdrawing of wine from a barrel, as for testing or tasting.
2. a drawing, as in a lottery.

noun

1. the drawing of wine from a barrel prior to bottling
2. the process in the making of a sparkling wine in which fermentable sugar and yeast is added to induce secondary fermentation