Liberal Dictionary English Dictionary
noun
- a region in NE France, between the Seine and the Marne.
noun
- a salted, white, soft cheese, ripened with bacterial action, originating in Brie.
noun
- a variant spelling of bree 1
noun
- a soft creamy white cheese, similar to Camembert but milder
- a mainly agricultural area in N France, between the Rivers Marne and Seine: noted esp for its cheese
type of soft cheese, 1848, from name of district in department Seine-et-Marne, southeast of Paris, famous for its cheeses. The name is from Gaulish briga “hill, height.”